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Crozes Hermitage, Domaine Guichard, vdl, 1977
Crozes Hermitage, Domaine Guichard, vdl, ts, 1977
Crozes Hermitage, Domaine Guichard, dl, vts, 1977
Crozes Hermitage, Domaine la Reine Pédauque, vts, 1964
Crozes Hermitage, Domaine Guichard, vdl, vts, 1977
Crozes Hermitage La Grand Comtadine | Croizes Hermitage La
Crozes‑Hermitage La Grand Comtadine is a Northern Rhône Syrah produced by Héritiers Chéron‑Misset / Yves Chéron, known for its granitic minerality, dark fruit, spice, and elegant restraint. The wine shows a consistent profile across vintages, with 2019 and 2022 being particularly well‑documented. Concise Takeaway A rich yet refined Crozes‑Hermitage Syrah showing black cherry, cassis, blackberry, granitic earth, charred herbs and iron, with supple tannins and excellent balance. Tasting Notes Black cherry & cassis — luscious dark fruit at the core. Blackberry & blueberry — recurring user‑reported notes. Granitic earth & iron — strong mineral signature from Crozes’ granite soils. Herbal/charred underbrush — dark, savoury complexity. Pepper & spice — classic Northern Rhône Syrah markers. Violet — floral lift typical of Syrah. Texture: Supple, ripe, elegantly restrained fruit; medium‑plus body; refined tannins; long mineral‑spiced finish. Terroir & Winemaking Region: Crozes‑Hermitage, Northern Rhône. Soils: Granite + alluvial deposits. Grape: 100% Syrah. Vinification: Cold pre‑fermentation maceration + élevage in oak, giving structure and complexity. Alcohol: 14.5% (2019). Critical Reception Wine Enthusiast (2019): 90 points — praised for granitic earth, black cherry, cassis, charred herbs, iron; elegant and at peak now–2027. Vivino: 3.8–3.9 across vintages; strong consumer approval for dark fruit, spice, and minerality. Food Pairing Duck breast with figs Braised beef with warm spices Daube Provençale Gratin dauphinois with truffles These pairings align with the wine’s dark fruit, spice, and mineral depth. Style Snapshot Aspect La Grand Comtadine Fruit Black cherry, cassis, blackberry Minerality Granite, iron, earth Spice Pepper, herbal, charred underbrush Body Medium‑plus, supple tannins Oak Subtle, supportive Best with Duck, braised beef, Rhône classics Drink window 2019: now–2027; 2022: 2025–2033
Product information updated: 31 Oct 2026
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