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Price: 23.99 GBP
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Oyama Japanese Kabosu Umeshu, 720ml, 12% ABV, Plum Liqueur, No Preservatives, Japanese Plum WineBy Winebuyers
Oyama Japanese Kabosu Umeshu is a blend of kabosu, a citrus fruit mainly grown in Oita Prefecture, and aged plum wine. The sourness and aroma of kabosu match perfectly with the sweetness of the aged plum wine. It is made by Oyama Yumekobo Inc. and has an ABV of 12%. No preservatives, artificial flavors or colorings were added. This Japanese plum liqueur is suitable for serving chilled, at room temperature, on the rocks, or with soda water. Available in a 75cl/720ml bottle, it is a unisex product.
Disclaimer: Product information, including title, description, and images, is sourced/provided by our affiliate partner, Winebuyers.
Disclaimer: Some of the links on this website are affiliate links, meaning we may earn a commission if you click through and make a purchase. This comes at no additional cost to you.
By clicking the button above, you acknowledge that you will be redirected to a third-party website and agree to their terms and conditions.
Product information, including title, description, and images, is sourced/provided by our affiliate partner, Winebuyers.
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Similar Products
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Oyama 5 Year Barrel Aged Japanese Umeshu 'Yumehibiki', 500ml, 20% ABV, No Preser...
-
Oyama 'The First' Ultra-Premium Japanese Umeshu, 700 ml, 20% ABV, Plum Wine, No ...
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Share this product with a friend:
Refer a friend and earn 0.05 CEC when they click the link, plus an additional 1.00 CEC if they register. Share this Product and boost your earnings together!